Discover Ken Hom's easy way to make delicious and simple crispy chips using his nonstick wok. See how this versatile wok is perfect for any type of cooking, and learn the simple trick to doublecook chips for that extra crispy and crunchy texture.

Ingredients:
Cooking oil
Potatoes

Tools:

Cleaver: https://kenhomwoks.co.uk/products/ken...

Bamboo chop sticks: https://kenhomwoks.co.uk/products/ken...

Cole & Mason electronic salt and pepper: https://coleandmason.com/products/ric...

Non stick wok: https://kenhomwoks.co.uk/products/exc...

Wire skimmer: https://kenhomwoks.co.uk/products/ken...

Ken Hom is devoted to using highquality pans to maximize the potential of any dish. Shop now: kenhomwoks.co.uk

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Facebook:   / chefkenhom