Ingredients :
500g glutinous rice
1 tbsp alkaline water
Soaked for 4 hour or overnight.
Drained it and add in the following:

1 1/2 Alkaline water
1 1/2 caster sugar
2 tbsp cooking oil

Set aside for an hour before wrapping.

Filling :
300g red bean
200g sugar
3 pandan leaves, knotted

Cook in pressure cooker for 45 minuets .

500g 糯米洗净后加1汤匙鹼水浸4小时或隔夜。

把糯米沥干加入1汤匙半鹼水、1汤匙半糖、2汤匙油拌匀置放1个小时后才包。

馅料 :
300g 红豆
200g 砂糖
3片香兰叶打结

用气压锅煮45分钟。

Background music
Title: Water Lily
Artist: The 126ers
Genre: Pop
Mood: Happy
Download: https://www.youtube.com/audiolibrary/...