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Steak Rice Bowl: How to Cook the Perfect Steak

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大碗拿铁 BowlofLatte

Sirloin steak (Prime or above) 450g
Salt, pepper and olive oil
A bowl of rice, onion 150g, soy sauce 4 tsp, sake (or white wine) 4 tsp, mirin 4 tsp (or sugar 8g), water 100ml

西冷牛排M4/Prime以上450g
胡椒能把牛排表面铺满即可盐能把牛排表面铺一半橄榄油15ml
米饭一碗洋葱150g酱油4茶匙日式清酒或白葡萄酒4茶匙味霖4茶匙或白糖8g水100ml
*1茶匙等于5毫升

Music: Guitar Miniature No. 1 in D major by Steven O’Brien   / stevenobrien  

Beef, steak, beef rice bowl, perfect steak 牛排, 煎牛排, 牛排饭, 日式牛排饭

posted by allunadanb