NO YEAST!! PREPARE IN THE EVENING WITH ONLY MILK AND YOGURT, COOK IN THE MORNINGKATMER PASTRY RECIPE IN LAYERS

Hello, welcome to my channel. DON'T FORGET to subscribe to my channel and turn on the NOTIFICATION BELL to be instantly informed about my new recipes.

"Subtitles are available in all languages. You can enable subtitles according to your own language."

'You can prepare this pastry in the evening and bake it in the morning. Do all the steps and wrap it with stretch. 'You can open it with a rolling pin, apply the egg and then cook it.'

Materials

The glass of water I use is; 200ml
The tea glass I use is; 125ml

1 tea glass of yoghurt
1 tea glass of milk
1 tea glass of water
1 packet of baking powder
1 teaspoon salt
5'5 cups flour 550 grams

To lubricate;
125 grams of melted butter
Half a tea glass of oil

#börek #katmer #elaçmasıbörek #breakfastrecipes #trending #esraylamutfakta #discover #discovermestandout