Little Mooncake Bunnies are here to wish you a very Happy MidAutumn Festival in advance!These bunny shaped Snowskin Mooncakes are made with a chewy mochi wrapper and a fragrant custard filling. With just one bite, you'll taste the delicious custard filling and the chewy skin. In this video, I've made 3 different flavours of custard filling. They are, original flavour, matcha flavour and chocolate flavour. Hope you enjoy making your own bunnyshaped snowskin mooncake too!

Mooncake Ingredients: 冰皮月饼材料
For 12 Mooncakes 可做12个月饼
Custard Filling: 奶黄馅
~Milk Powder 45g 奶粉 45克
~Wheat starch 25g 澄粉 25克
~Milk 100g 牛奶 100克
~Eggs 2 鸡蛋 2个
~Caster sugar 45g 细砂糖 45克
~Unsalted butter 40g 黄油 40克
Matcha powder, Cocoa Powder ~抹茶粉可可粉

Snowskin 冰皮
~Glutinous rice flour 33g 糯米粉 33克
Rice flour 33g 粘米粉 33克
~Wheat starch 20g 澄粉 20克
~Caster sugar 20g 细砂糖 20克
~Milk 150g 牛奶 150克
~Condensed milk 13g 炼乳 13克
~Oil 20g 油 20克

~Fried Glutinous Rice Flour 23Tbsp ~糕粉 23大匙

Thank you for joining me.

#冰皮月饼#月饼#mooncake



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