The brilliant trick that will change the way you cook appetizers!

Ingredients:
puff pastry: 700 g (25 oz)
cheese: 200 g (7.1 oz)
ham: 200 g (7.1 oz)
parsley: 10 g (0.4 oz)
eggs: 1 pc

Sauce:
parmesan: 20 g (0.7 oz)
spinach: 10 g (0.4 oz)
basil: 10 g (0.4 oz)
walnut: 10 g (0.4 oz)
garlic: 10 g (0.4 oz)
oil: 10 ml (0.3 fl oz)

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