ONLY FLOUR, MILK AND YOGURT!!PREPARE IT IN THE EVENING AND BAKE IT IN THE MORNING WITH THIS EASY METHOD DELICIOUS KATMER PASTRY RECIPE
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Materials
The glass of water I use is; 200ml
The tea glass I use is; 125ml
1 glass of water Milk
1 tea glass of yoghurt
1 tea glass of water
1 teaspoon salt
1 packet of baking powder
6 cups of flour 600 grams
To lubricate;
125 grams of melted butter
Half a tea glass of oil
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