Gozney | Outdoor Pizza Ovens | Wood & Gas Fired Ovens
Get the full recipe at –https://www.gozney.com/blogs/recipes/...

Cooked at a slightly lower temperature than it’s Neapolitan cousin, New York pizza is just as steeped in history and just as tasty! A blend of flours, the addition of oil, and a longer bake result in a crispier finished pizza that is still deliciously chewy and pliable that’ll have you and your friends feeling like extras in Goodfellas!
#newyorkpizza

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