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What I eat in a day with healthy, easy, homemade food and meal ideas. All the recipes are below! I hope you enjoy this What I Ate Today vlog and Target Haul!

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Chickpea Tuna Recipe
2 cans chickpeas, drained and rinsed
1/4 cup finely chopped celery
1/4 cup finely diced onion
2 tbsp chopped dill pickled
12 tbsp sweet pickle relish
1/4 cup vegan mayo
12 tbsp Dijon mustard
1 tbsp lemon juice
1/2 tsp dried dill
salt and pepper to taste

Mash the chickpeas into a flakey tuna consistency. Then transfer the chickpeas to a large mixing bowl and add the remaining ingredients. Mix well, taste, and adjust with more salt, pepper, or lemon as desired.

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I hope you enjoy this What I Ate Today vlog and Target Haul!