Have you ever wondered how different priced rice cookers differ in the hands of professional chefs? Well today we challenge who incredible chefs; Sohail Sam and Jack Burgess with the task of creating a dish using only a rice cooker ranging from prices of $10 to $300. But the catch is, under no circumstances are you allowed to use RICE in your recipe.

We hope you enjoy this riveting, yet strangely educational challenge; proudly brought to you by StoryBites.

Find out more about StoryBites: https://storybites.co.nz/
Learn more about Odeon: https://www.odeon.co.nz/
Eat at Story: https://storynz.com/
Jack's deets:   / bonkysauceboi  
Sohail's IG:   / _chefsohail  

A massive thank you to Odeon for allowing us to use their space as a test kitchen for this very fun experiment.

Production Coordinator: Celene Voon
Videographer: Jonathan Brown
Producer and Editor: Justin Yau

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