Cakeshare, my pistachio mousse cake recipe! ASMR
Experiment and relax at the same time listening to the noises generated by the kitchen and by the preparations themselves, try to replicate my desserts by turning off any source of noise and appreciating the moment!
If you liked the video subscribe, share and let me know what you think in the comments, thanks to your feedback you will help me improve. Don't forget to write me which cakes you would like to see in the next videos.

Instagram profile: https://www.instagram.com/cakeshare_o...
Facebook profile:   / cakeshare  

COCOA BISCUIT:
1 egg
30g sugar
30g “00” flour
10g cocoa powder
2g baking powder
25g milk
28g seed oil
PISTACHIO MOUSSE:
2 yolks
50g sugar
120g warm milk
120g white chocolate
40g pistachio paste
4g gelatin sheets
20g cold water
200g fresh cream
10g sugar
PISTACHIO GANACHE:
60g hot fresh cream
50g white chocolate
15g pistachio paste
7g butter

MOLD DIAMETER: 16 cm
DOSES FOR: 6/7 PEOPLE

If you have any questions about the process, don't hesitate to write a comment, leave a like and subscribe to the channel!!

#cake #pistachio #asmr #cakeshare