Everyone's a winner! Every July the village of Mercatello Sul Metauro encourages men to brush up their pasta making skills and take part in a competition. Friends Maria, Lina, Teresa, Daniele and Pasquale share their expertise in this episode.
For the pasta: 3 eggs and 300g 00 flour. For the sauce: 200g 'goletta' or guanciale, or pancetta (cubed), one onion, one large or two small zucchini, salt and black pepper.
If you would like to know more about the festival, google 'Palio sul Somaro' and more info will come up there isn't a dedicated website.