I present to you, a highly requested mini cake flavour: matcha! Featuring two layers of matcha cake that will stay soft even after refrigeration, filled with matcha whipped cream and decorated with an unique wave pattern that is surprisingly simple to accomplish. Bake this mini cake so you can try out new flavours and cake decorations without the burden of a full size cake you must finish every time!

PRODUCTS USED IN THE VIDEO (affiliate links!)
4x3" Cake Pan → https://amzn.to/3T3p619
Cake Strip → https://amzn.to/3FcnnRw
Cake leveler→ https://amzn.to/3L5G1OJ
Offset Spatula → https://amzn.to/3mtNT24
Bench Scraper → https://amzn.to/3TCRRC3

SeLF pRoMO
↳ Second channel:    / @jasmaz  
↳ Blog: https://jasmafusioncuisine.com/
↳ Instagram:   / jasma_fusion_cuisine  
↳ Pinterest: https://www.pinterest.ca/jasmafusionc...
↳ Business Inquiries: [email protected]



INGREDIENTS

Cake Batter:

1 large egg
40 g (3 tbsp) white granulated sugar
45 g (1/4 cup) flavourless oil
55 g (1/4 cup) milk
55 g (1/2 cup) all purpose flour
10 g (1 tbsp) cornstarch
1 1/2 tsp matcha powder
1/2 tsp baking powder
Pinch of salt

Frosting:

120 g (1/2 cup) whipping cream
25 g (2 tbsp) white granulated sugar
1 tsp matcha powder



食材

蛋糕面糊

1个 大号鸡蛋
40 克3 汤匙白砂糖
45 克3 汤匙无味食用油
55 克1/4 杯牛奶
55 克1/2 杯中筋面粉
10 克1 汤匙玉米淀粉
1 1/2 茶匙 抹茶粉
1/2 茶匙 泡打粉
盐 少许

奶油霜

120 克1/2 杯鲜奶油
25 克2 汤匙白砂糖
1茶匙 抹茶粉



❓ FAQ
How old are you? currently 18
Where are you from? Canada!
What do you edit with? Final Cut Pro X

♫ Music from Epidemic Sound
use my referral link if you want to sign up! → https://www.epidemicsound.com/referra...

Video filmed/视频录制 by Jasma and Mom (go watch Mama Fusion Cuisine!!    / mamafusioncuisine卉妈厨艺  )
Editing and Graphics/后期 by Jasma Zhou