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How To Prepare And Cook A Rabbit.(part 2)Worcestershire Fried Rabbit.

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Scott Rea

Part 2 of a 3 part mini series,This time.Thrice cooked,Worcestershire fried rabbit,cooking the lesser used Rabbit Shoulders,a great snack with coleslaw and an ice cold beer,the end result is a superbly tender, and spicy coated, rabbit dish,a great way to cook shoulder of Rabbit.enjoy.

posted by tiggerandmeyt