How to cook SUSHI RICE 🍣 〜寿司飯〜 easy Japanese home cooking recipe
In my videos, I show authentic but alternative Japanese home cooking, which can be make with the ingredients available outside of Japan.
In this video, I am cooking Sushi Rice from scratch. This is the base of making any Sushi.
Ingredients for Sushi rice (for 23 portion)
Rice 2 cups
Water 2 cups
Kombu kelp 5 g
Sushizu (Sushi vinegar mix):
Vinegar 4 Tbsp
(preferably rice vinegar, but other vinegar like white wine vinegar or apple vinegar will also work.)
Sugar 3 Tbsp
Salt 1 Tsp
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