Learn how to get Free YouTube subscribers, views and likes
Homemade Buckboard Bacon aka Pork Shoulder Bacon
This is tutorial video of making Buckboard Bacon it will be step by step process with detailed
Recipe:
Pork shoulder aka Boston Butt
Salt 2% that is including Instacure #1
Sugar 3% I used Brown sugar and it is leaving a little sweet taste.
Smoke 68 hours @ 170°180°F
Till internal temperature will be 145°F + (usually i do 148°150°F)
Recommended
