For some of us Brussels Sprouts don't bring back fond memories but today we're gonna change that. I have a couple of ways for you to make these baby cabbages a savory side you'll never forget, now let's cook!
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00:00 Intro
01:10 Preparing Your Baby Cabbages
04:25 Seasoning and Roasting (The Root of All Happiness)
8:08 Sautéing
09:25 Tasting
11:10 The Secret Recipe
Ingredients:
Brussels Sprouts
Salt
Pepper
Olive Oil or Ghee
Pancetta
Garam Masala
Balsamic Vinegar (Optional)
The Best Kept Side Secret: Brussels Sprouts
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