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Everyone Can Do it Easy Croissant Brioche at Home

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Vito Iacopelli

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Here is the full recipe to make this new concept of video recipe easy & Fast
500gr. 0 flour
120gr. sugar
8gr. dry yeast
200gr. Yogurt bland
1/2 coffee spoon vanilla extract
120gr. Milk
8gr. salt
70gr. vegetable oil
Please for the process watch the whole video this croissant come out outstanding

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