Full printed recipes plus some links to more fried rice technique here: https://www.seriouseats.com/recipes/2...

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On a wok burner, with wok at 1:21:    • Egg Fried Rice Three Ways (Pro Burner...  
On a home gas range, with wok at 4:54:    • Egg Fried Rice Three Ways (Pro Burner...  
On a home electric range, no wok at 6:09:    • Egg Fried Rice Three Ways (Pro Burner...  

I’m in the midst of testing outdoor wok burners, which means lots of fried rice with smoky wok hei. Here's how to make great fried rice no matter what kind of equipment you've got. Even better: It's only five ingredients.