Perfect for your holiday meals!
Ingredients

1 can of corn, drained

1 can of creamed corn

1 cup of sour cream

1 stick of melted butter (1/2 cup)

2 eggs

1 box of Jiffy Corn Muffin mix

Throw all of those ingredients in a bowl and mix them up.

Transfer the mixture to a greased 8×8 baking pan and bake at 350 degrees for about 45 minutes. The exact baking time will depend on the exact size pan you use, so just be sure to watch the casserole closely. You’ll know it is done when the center is completely set.