A glutenfree bread you can pan cook in 30 minutes? It exists! Chickpea Flour Flatbread is just water, olive oil, chickpea flour, and a little salt and pepper. And it’s extremely versatile, built into recipes by cooks everywhere from India to Italy. It’s delicious alone, just hot from the skillet; in this case, we’re using it to improvise a flatbreadtype pizza with goat cheese, arugula, and fennel. Watch Director of Education Rosemary Gill show you how it's done. Get the recipe: https://bit.ly/2ZobtSc

#milkstreetathome #chickpearecipes #chickpeas #flatbread #flatbreadrecipes #glutenfree #glutenfreerecipes

Subscribe to Milk Street on YouTube: https://bit.ly/3kg5Lb3

Visit us at 177milkstreet.com/plans where you can try your first 12 weeks of digital access, a print subscription, or both, for only $1.

Connect with us:
Facebook:   / cpkmilkstreet  
Instagram:   / 177milkstreet  
Twitter:   / 177milkstreet  
Pinterest:   / 177milkstreet  
Flipboard: https://flipboard.com/@177MilkStreet
Newsletter: https://www.177milkstreet.com/newsletter