Without frying! The eggplant that will drive everyone crazy, the most delicious eggplant I've ever made!

Necessary materials
4 eggplants (1300 grams)
Olive oil ( 50 ml )
ground pepper
Salt

For Filling:
Ground beef (500 grams)
3 tomatoes
1 red pepper
4 green peppers
1 onion
4 cloves of garlic
1 teaspoon of tomato paste (25 grams)
45 tablespoons of vegetable oil ( 40 ml )
1 glass of water (200 ml)
Paprika, black pepper, cumin, thyme and salt

For the above:
Grated Cheddar Cheese (200 grams)
23 sprigs of parsley

1st cooking: 30 minutes in an oven at 200 °C
2nd cooking: 15 minutes in an oven at 200 °C

Bon appetit, friends!
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#recipes #eggplant dishes #eggplant kebab

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