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재료
크림치즈 80g
생크림 80g
설탕 20g
가루젤라틴 3g
물 10g

가루젤라틴 15g
물 480g
레몬즙 20g
설탕 50g

식용색소

Ingredients
80g of cream cheese
80g of fresh cream
20g of sugar
3g of powdered gelatin
10g of water

15g of powdered gelatin
480g of water
20g of lemon juice
50g of sugar

food coloring

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