Welcome, today I have a delightful zucchini recipe to share with you! This dish bursts with flavor and is incredibly easy to make. Thanks for tuning in, and enjoy your meal!

Ingredients:
2 zucchinis
5.5 ounces (150 grams) cheddar cheese, grated
2 eggs
Salt and pepper to taste
Oil for greasing
Allpurpose flour
For the sauce:
Mayonnaise
Yogurt
2 cloves of garlic
Chopped green onions

Instructions:
Slice the zucchinis.
Grate the cheddar cheese.
Place some cheese in the middle of the sliced zucchinis.
Break and whisk the eggs, season with salt and pepper.
Heat a frying pan over medium heat and grease it with oil.
Dip the zucchinis first in flour and then in the egg mixture.
Cook for 34 minutes on each side.
For the sauce, mix mayonnaise with yogurt, add minced garlic and chopped green onions.
Serve the zucchinis with the prepared sauce.

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