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This homemade vegan dole whip is going to blow your mind! Only 1 to 2 ingredients and you can use fresh, frozen, or canned pineapple.

I'm making this in my Ninja Creami, but you can use a Yoanana or food processor with frozen pineapple, but it won't be as creami.

If you are using fresh pineapple, cut it on a cutting board that has a gutter so you can catch all those good juices leaking out to use in your no added sugar pineapple sorbet!

You can even just dump a can of crushed pineapple with juice into a Creami pint, just don't go over the max fill line.

Freeze 24 hours and spin on the sorbet or smoothie bowl setting and enjoy the creamiest pineapple dole whip you've ever had. So much healthier and tastier than the one you get at Disney!

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