Village Life in China Vlog How to make the best twice cooked pork recipe!

The twice cooked pork recipe below is suitable for two adults to eat.

Ingredients:

It's a very easy Chinese recipe. Boil the pork belly in water for 25 minutes with these ingredients:
1 pork belly (200250grams), find a nice streaky one
1 teaspoon Sichuan peppercorns
1 finger of ginger
2 lid caps of Liaojiu Chinese cooking wine
1 large Chinese leek

Heat up a large wok and have these ingredients ready:
1 sliced pork belly, thin. After the boiling and it's cooled down.
1 tablespoon doubanjiang broadbean paste
1 tablespoon laoganma chili oil with black beans
34 suanmiao garlic chives, the bottom and top sliced into different bowls, as seen in the video.
1/2 teaspoon MSG
1 teaspoon chicken essense
1/2 teaspoon sugar

Follow the video for step by step!

That's it!

I hope you're enjoying this new village life series!