In today's video we are talking smoked ham, but this isn't just any smoked ham! this is a honey peach glazed double smoked ham cooked on a pellet grill! If you haven't smoked a ham on your pellet grill, it couldn't be easier! I started off with a spiral cut ham that had already been smoked, but of course a little double smoke on a ham never hurt anyone, and using a pellet grill made this cook so easy! I highly recommend you give this double smoked ham recipe a try, and as always you can use any cooker for this recipe! The taste on this double smoked ham is amazing and the honey peach glaze truly makes it absolutely wonderful! If there is one smoked ham recipe you try this year, make it this one!

Prep:

Remove smoked ham from packaging and wipe dry with paper towel.
Slather ham with mustard. For this recipe I used Buzzed Beer Mustard from PS Seasoning. It's a Hot Honey Ale mustard that paired absolutely amazing with this double smoked ham! (Link Below).
Season your ham with SuckleBusters Honey BBQ Rub (Link below).
Transfer to small cooking rack (Link below).
Insert MEATER+ probe to make monitoring temps easy! (Link below).
Mix up the spritz which consists of 2 cups of Minute Maid Peach and 1 1/2 cups of water.

The Cook:

To cook this delicious honey peach glazed double smoked ham set the pellet grill to 275º. If you're not using a pellet grill just run whatever pit you're cooking on to 275º.
Let the ham smoke, and after an hour spritz the ham with the peach spritz. Repeat this process every 4560 minutes.
Once the ham reaches 120º internally, it's time for the first glaze. Pour the honey peach glaze over the ham and using a brush completely cover the double smoked ham with your honey peach glaze. Be sure to get the glaze in all the nooks and crannies for that peachy goodness.
Continue smoking the ham until it reaches 130º and then glaze one more time with the honey peach glaze.
Once the ham reaches 140145º internally, remove from the smoker and let rest 30 minutes before slicing.
After a 30 minute rest, slice, eat, and enjoy your easy honey peach glazed double smoked ham!

As always, I hope you enjoyed this video! If you did, be sure to LIKE, SUBSCRIBE, and RING THAT BELL so you don't miss my next video! I truly appreciate all of you!

***Don't Forget To Follow Me On Social Media***
Instagram:   / ashkickinbbq  
Facebook:   / ashkickinbbq  

The stuff I use:

MEATER+ Wireless Thermometer: https://amzn.to/3HcdCCb

PS Seasoning Buzzed Beer Mustard (use code ASHKICKIN and save 10%): https://www.psseasoning.com/discount/...

SuckleBusters Honey BBQ Rub (use code ASHKICKIN and save 10%): https://www.sucklebusters.com/bbqrub...

Cooking rack and pan: https://amzn.to/3DWkdi5

Tailgaters BBQ Party Rub (use code: ASHKICKIN and save 10%): https://www.sucklebusters.com/bbqrub...

Dalstrong Quantum Series Santoku: https://amzn.to/30lTDQh

Orange Sprayer: https://amzn.to/3Br9vhm

Thermoworks Smoke: https://www.thermoworks.com/Smoke?tw=...

Thermoworks Thermapen MK4: https://www.thermoworks.com/Thermapen...

Cutting Boards (use code ASHKICKIN20 for 20% off):
https://hiawathawoodworks.com/

Cooking Racks: https://amzn.to/3gu68xb

Lawry's seasoning:: https://amzn.to/3pnF9do

Diamond Crystal Kosher Salt: https://amzn.to/3B7MsYX

16 mesh black pepper: https://amzn.to/2ZfLLQ4

Elk Creek BarBQ Hog Knuckle: https://amzn.to/378RQhG

Killer Hogs Vinegar Sauce: https://amzn.to/3f5tWIm

Disposable Cutting Boards: https://amzn.to/2UWLwY8

Finger Oven Mitts Pot Holders: https://amzn.to/3lb5RUm

Dalstrong Slicer: https://amzn.to/3iTZ808

Fat Separator: https://amzn.to/3oWRgdG

AMAZEN Smoke Tube: https://amzn.to/3bZGJeP

Some of these links may be affiliate links, these just help support my channel at no extra cost to you

#smokedham #doublesmokedham #traeger #traegergrills #traegernation #meater #meatermade