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Tofu 'Fish' 3 Ways (Vegan) | JessBeautician AD

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Jess Beautician

Shop the PANGAIA CFibre collection here:https://bit.ly/3qH2QuY. Not made for a season but for a reason, these quality pieces are intended to last and with every product sold, PANGAIA pledges to plant, protect or restore 1 tree. This video is kindly sponsored by PANGAIA and features gifted items.

PANGAIA CFibre full collection: https://bit.ly/3qH2QuY
PANGAIA CFibre Off White Tshirt: https://bit.ly/2NqPJ2u {Gift}

PANGAIA Diversity & Inclusion Statement: https://thepangaia.com/pages/diversit...


KITCHENWARE:
Plates: nomliving.com
Baking tray: https://bit.ly/3pDTLSi*
Pans: https://bit.ly/2Ir4bEY*
Preserve jars: https://amzn.to/3qFIcva*
Tea towels: https://bit.ly/2M3S1nB*
Salt & pepper mills: https://bit.ly/2NJaJxP*
Pinch pots: https://bit.ly/3r6Nznd*

Banana Blossom 'Fish' recipe: https://bit.ly/3aZYWI1

FOR THE 'TOFISH', HOMEMADE CHUNKY CHIPS, TANGY TARTARE & MINTYMUSHY PEAS:
http://www.jessicabeautician.co.uk/20...


TOFISH BURGER (Makes 2)
2 vegan brioche buns
4 tbsp tartare sauce (see above!)
1 head of lettuce, shredded
1 tomatoes, thinly sliced
1 gherkin, thinly sliced
2 pieces of Tofish (see above!), made into a square 'patty'

Assemble the burgers by lightly toasting the brioche buns, then spread a good amount of tartare on the inside bottom and lid. Add on the lettuce, tomato and Tofish filet, then the gherkins.


CRISPY TOFISH TACOS (Makes 4)
1/2 red onion, finely chopped
8 baby plum tomatoes, deseeded, finely chopped
Zest 1/2 lime
1 tsp lime juice
Pinch salt

4 soft corn tacos
Handful of mixed salad
Pickled cabbage (1/2 head red cabbage thinly sliced, pickled in equal parts red wine vinegar, water & a pinch of salt)
4 pieces of Tofish (see above!)
1 avocado, sliced
Sriracha mayo: https://amzn.to/38c6XrV*
Coriander

Make the red onion & tomato topping by combining the chopped red onion and tomatoes, lime zest, juice and salt. Assemble the tacos by lightly warming the soft tacos, then in each one, place a small handful of mixed leaves, followed by pickled cabbage, a slice of avocado, sriracha mayo drizzle, red onion & tomato topping and coriander.


Disclaimer: This video is sponsored by PANGAIA.

{Gift}
Some products mentioned are gifted items from a brand or PR, however, it is my own choice whether or not they are featured and my opinions are always 100% honest.

Affiliate Links
Some links may be affiliate links and are marked with ‘*’, which means I might receive a small commission from any items purchased through these links.

posted by Regv5