This strawberry dessert is the hit of the season! It melts in your mouth!

Ingredients:
eggs: 3 pc
salt: 3 g (0.1 oz)
sugar: 150 g (5.3 oz)
starch: 50 g (1.8 oz)
lemon juice: 20 ml (0.7 fl oz)
almond flakes: 40 g (1.4 oz)
mascarpone: 200 g (7.1 oz)
vanilla sugar: 10 g (0.4 oz)
powdered sugar: 100 g (3.5 oz)
whipping cream: 250 ml (8.5 fl oz)
strawberries: 200 g (7.1 oz)
ice: 100 g (3.5 oz)
caramel sauce: 50 g (1.8 oz)
warm milk: 150 ml (5.1 fl oz)
water: 50 ml (1.7 fl oz)
coffee: 30 g (1.1 oz)
vanilla essence: 5 g (0.2 oz)
caramel sauce: 10 g (0.4 oz)


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