‍♀ THE INGREDIENTS are below
Are you looking to make a change in your diet? If you are wanting to stop eating meat, in this video I show you an option without meat, which are not sausages, glutenfree, fatfree, cheap and healthy. In this recipe I teach you, step by step, how to make delicious Vegetable Sausages, Without Soy, Without preservatives, Without additives, Without dyes, homemade.
Do not miss this recipe because you are going to love it.
@recetasdegri

If you have any questions or suggestions, you can leave them in the comments‍♀

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Ingredients for GlutenFree Vegetable Sausages
My measuring cup is 250 ml
1 Cup of raw dry white beans (beans, kidney beans or white beans)
Some bay leaves (optional)
1 small onion
½ Red pepper
Garlic cloves to taste
2 teaspoon of sweet paprika
1 teaspoon of allspice
½ Teaspoon of Turmeric
Black pepper to taste or cayenne pepper
Sea salt to taste
2 Tablespoons of cassava starch
1 Cup of rice flour
❗Substitutions and validity are detailed in the video.‍♀