Sushi Umi is a true gem, boasting not just two Michelin stars awards but also the Bronze 2022 Tabelog Award, a rare honor held by only 24 sushi restaurants in Tokyo. This restaurant is especially welcoming to foreign visitors.

The sushi at Sushi Umi is expertly crafted by Chef Seiichi Shimamoto, who brings a serious, focused approach to his craft. Yet, outside of the kitchen, he is warm and friendly, going the extra mile by providing a helpful sushi booklet that includes photos, Japanese and English names for each type of nigiri. Overall, a visit to Sushi Umi is truly a memorable experience that will leave you wanting to come back for more.

Address: Japan, 〒1070062 Tokyo, Minato City, Minamiaoyama, 3 Chome−2−8 三南ビル 1F | https://goo.gl/maps/cc5QoDSPhHzjmGpM6
Hours: Monday & Thursday: 5PM & 8PM, Tuesday & Friday Sunday: 12PM, 5PM, 8PM Seatings | Closed: Wednesday
Price: lunch: 19,800 ($150~) | dinner: 29,800 ($225)
Menu style: Omakase only
Reservation: Book through the website or Tableall
https://sushiumi.co.jp/shop/aoyama/
https://www.tableall.com/restaurant/77

Ambiance • 00:00
Sake • 00:14
Omakase • 00:22
A la carte • 09:07
How to make a Reservation • 10:40

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