The famous dessert with Nutella that is driving the whole world crazy!

Ingredients:
flour: 300 g (11 oz)
yolk: 2 pc
melted butter: 60 g (2.1 oz)
yeast: 20 g (0.7 oz)
warm milk: 200 ml (6.8 fl oz)
flour: 20 g (0.7 oz)
sugar: 50 g (1.8 oz)
LEAVE: 10 MIN
melted butter: 50 g (1.8 oz)
Nutella: 150 g (5.3 oz)
walnut: 100 g (3.5 oz)
eggs: 1 pc
almond flakes: 50 g (1.8 oz)



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