Wonderful Polish cake
For the dough
150 gr of flour (1 + 1/2 CUP)
100 ml of water (1/2 CUP)
100 ml of milk (1/2 CUP)
80 gr of butter (1/3 CUP)
4 eggs
1 teaspoon of baking powder
1/2 teaspoon salt

For the cream
500 ml of milk
150 gr of sugar (1 + 1/2 CUP)
100 gr of flour (1 CUP)
2 eggs
180 gr of butter (3/4 cup)

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