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TAKOYAKI|Japanese Street Food | Recipe

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Kimono Mom

A Japanese mom is cooking with baby.
TAKOYAKI/Octopus ball
【Ingredients】
Flour 100g
Dashi powder 1tsp
Water 400ml
Eggs 2

Sugar 2tbsp
Ketchup 2tbsp
Worcestershire 1tbsp
Soy sauce 1tbsp

Octopus, Potato chips, Scallion, Red pickled ginger, AONORI seaweed

posted by senrimajn