Homemade Mac and Cheese, greens in the pressure cooker, and finger licking good chicken in under 1 hour, I call that a win win! We make a lot of quick meals and technically this one is no different, but it sparks a different note inside our soul. Sometimes we want a meal that just let's you know it is more important.... that is this one, right here!

You can easily make these greens on the stovetop and let them simmer all day, but if you don't have time for that.... here is your solution!

Baked Chicken Recipe:
4 lbs chicken pieces
4 tsp olive oil
4 tsp onion powder
4 tsp garlic powder
2 tsp Cajun seasoning
2 tsp Italian seasoning
1 tsp salt
1 tsp pepper

Greens in pressure cooker:
2 bunches of greens, washed well and torn
1 medium onion, sliced or diced
couple TBSP bacon grease
1 tsp pepper
1 TBSP garlic powder
1 tsp cajun seasoning
2 tsp chicken bouillon powder
1 1/2 cups water

Smoky Mac and Cheese:
3 lbs elbow noodles, cooked
1/2 stick of butter
1 tsp olive oil
3 cups of whole milk
2 TBSP AP flour
46 oz Velvetta
8 oz smoked provolone cheese
2 tsp Worcestershire sauce
1 tsp liquid smoke
1 tsp garlic salt
2 tsp lemon pepper
1/2 tsp black pepper