Steamed buns do not need to be made in advance, teach you the secret recipe of the bun shop, and the snowwhite pine is soft, sweet and silky.
Material:
Highgluten flour: 500 grams
Room temperature water: 230 grams
Yeast: 5 grams
Sugar: 5 grams
Salt: 5 grams
Baking soda: 2 grams
Egg whites: 1

How to make a cake The easiest way to make a cake A quick way to make a cake A new way to make a cake with zero failures:
   • 怎样做蛋糕 最简单的蛋糕制作方法 快速做蛋糕的方法 新手做蛋糕零失败的方法  

The easiest way to make bread Quick way to make bread How to make bread The zerofailure way to make bread for beginners
   • 最简单的面包制作方法 快速做面包的方法 怎样做面包 新手做面包零失败的方法  

How to bake scallion pancakes The easiest way to make pancakes How to make novice homemade pancakes with zero failures How to make pancakes quickly
   • 怎样烙葱油饼 最简单的手抓饼制作方法 新手家常饼零失败的制作方法 快速烙饼的方法  

Simple home cooking recipes How to make home cooking Home cooking recipes taught by chefs
   • 家常菜的简单家庭做法 怎样做家常菜 大厨教的家常菜做法  

quick breakfast recipes how to prepare a quick breakfast for breakfast easy quick breakfast recipes quick breakfast recipes for weight loss
   • 快速早餐食谱 怎样快速早餐准备早餐 快速早餐的简单做法 减肥瘦身的早餐快速做法  

Please subscribe to my channel (free):
   / @useryz2hi2tw3m  

Video of life in Japan
   / @usersu4dw3hy1y