#brownie #cake #snickerscake

Hey, Everybody! Here's a SNICKERS BROWNIE CAKE recipe for all our dreamy and CAKE lovers out there! We hope you'll try it.





Preparation material on Snickers

Brownie layer:

1 butter: 115 grams

Chocolate: 200 grams

Sugar: 100 grams

Dark brown sugar: 90 grams

Vanilla: 1 tsp

And eggs: 3 pieces

Flour: 85 grams

Mini Snickers or frozen Mars as needed

Cover the 200*20 mold with grease proof paper or foil and make sure that the paper and foil rise a little from the sides and set aside.

Turn on the oven at 180 degrees gas or 165 degrees electric. The oven should be heated for a quarter of an hour before placing the mold

Put the butter and chocolate in a bowl and add it and beat it with a hand whisk or melt it in the microwave, then add the sugars, then add the eggs one by one and add the vanilla together with the last egg and mix well, then add the flour on top. Sieve the dough and fold it with a whisk or wire

Pour half of the dough into the mold and put the snickers on it, and pour the rest of the dough and shape the mold.

Place in the oven for 3035 minutes

And after cooling, take out and cut and serve

Enjoy your meal