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Pastry Chef Attempts to Make Gourmet Almond Joys | Gourmet Makes | Bon Appétit

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Bon Appétit

Grated coconut may not be everybody's cup of tea, but there is no denying that this candy is an absolute classic. In this episode, Claire Saffitz attempts to make a gourmet version of Almond Joys, that almond, coconut and chocolate Halloween staple.
Check out Claire's Instagram:   / csaffitz  

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Bon Appétit is a highly opinionated food brand that wants everyone to love cooking and eating as much as we do. We believe in seasonal produce, properly salted pasta water, and developing recipes that anyone can make at home.


Pastry Chef Attempts to Make Gourmet Almond Joys | Gourmet Makes | Bon Appétit

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