Time to celebrate the new season! And what better way than joining me in my garden while I prepare this delicious version of Pasta Primavera, chock full of fresh spring vegetables and finished with a delicious daub of basil pesto. This was always a favorite at my restaurant, Felidia especially with my kids, Joe and Tanya, who spent many hours there doing homework and having meals with family and friends, while I was busy working in the kitchen or greeting clients. Buon Gusto! #LidiasRecipes #LidiasItaly #LidiasKitchen #LidiaBastianich #ItalianFood #25YearsofLidia #FromLidiasTableToYours #LidiasSoundtrack

Recipe https://lidiasitaly.com/recipes/pasta...

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