No knead! No egg! Once you know this recipe, you'll never buy bread again! Soft milk bread as clouds
Recipe (Ingredients)
3g (1tsp) Instant yeast
200g (0.8 cup) Milk
25g (2 tbsp) Sugar
300g (2 cups) Bread flour/wheat flour
3g (1/2 tsp) Salt
30g (2 tbsp) Melted unsalted butter

Mold size (450g) : 20.8x11.8x11cm
* 160°C (320°F) bake for 25 minutes


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Once you know this recipe, you'll never buy bread again! No knead! No egg! Soft milk bread as clouds