OLD SCHOOL COLLARD GREENS WITH HAM HOCKS AND SALT BACON

GREENS are so simple and easy to make
It's just some good pork and seasoning

Recipe
45 bunches collard greens(washed and cleaned)
1 cup white vinegar
2 tablespoons salt and pepper
34 ham hocks
1 cup chopped onions

Clean and wash greens
In large pot add water, vinegar ,onion and ham HOCKS
Simmer for 6090 minutes or until meat is tender
Remove meat and add greens
Add salt and pepper and simmer until greens are tender
Add ham HOCKS back to pot and simmer an additional 10 minutes

ENJOY!!


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