I knew that eventually I'd have to get my band on the show... And with our first concert in almost two years about to happen, now is as good a time as ever. I've spent the last decade in The Hula Girls, playing hawaiian, exotica, surf, and rockabilly with these guys. It was fun to have them on to talk about our career, playing music together.

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To make the the drink in the video:

1 oz fresh squeezed lime juice
1 1/2 oz fresh squeezed orange juice
1 1/2 oz fresh squeezed white grapefruit juice
1 oz passion fruit syrup
1/2 oz rich honey syrup
3/4 oz club soda
4 dashes Angostura bitters
2 oz white Puerto Rican rum
2 oz Mai Kai rum blend (equal parts Smith and Cross and Eldorado 12)


Pulse blend with two heaping cups of crushed ice. Pour unstrained into a ceramic rum barrel mug. Garnish with fresh mint.

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Theme music by the Black Flamingos, courtesy of HiTide Recordings
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