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Mac and Cheese Recipe

Ingredients List
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2 1/2 cups macaroni
46 cups water ( to cook macaroni)
1 tsp salt
1 tbsp butter (to add to macaroni when cooked)

For Cheese Sauce
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1 cup grated mozzarella
2 cup mature cheddar
1 mozerella ball cut into pieces (optional)
2 1/2 cups whole milk (milk of choice)
1 tbs butter
1 tbs flour
1 tbs green seasoning
1 tsp garlic powder
1 tsp old bay
1/2 tsp all purpose seasoning
1 tsp paprika


For Topping
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1/2 cup mozarella
1/2 cup mature cheddar
1/2 cup Red Leicester cheese

Bake uncovered for 30 minutes on 200•C


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