This Lychee Agaragar Jelly is so refreshing and looks very sweet and pretty. For this recipe, I used fresh lychees, but you can use canned lychee as well. If you can get hold of fresh lychees, I highly recommend trying them to enjoy the natural lychee flavour.

Ingredients:
Pink Layer:
5 grams agaragar powder
Pearl Mermaid Brand: https://shope.ee/5pVkopimi9'>https://shope.ee/5pVkopimi9'>https://shope.ee/5pVkopimi9'>https://shope.ee/5pVkopimi9'>https://shope.ee/5pVkopimi9'>https://shope.ee/5pVkopimi9'>https://shope.ee/5pVkopimi9'>https://shope.ee/5pVkopimi9
Swallow Globe Brand: https://shope.ee/9UP3IhkDEe'>https://shope.ee/9UP3IhkDEe'>https://shope.ee/9UP3IhkDEe'>https://shope.ee/9UP3IhkDEe'>https://shope.ee/9UP3IhkDEe'>https://shope.ee/9UP3IhkDEe'>https://shope.ee/9UP3IhkDEe'>https://shope.ee/9UP3IhkDEe
Amazon: https://amzn.to/3NDSmt6'>https://amzn.to/3NDSmt6
4 grams instant jelly powder (can substitute with 3 grams agaragar powder)
(I bought from "Bake with Yen" but you can also buy here: https://shope.ee/7f5N7EnC0R)
800 ml liquid (water, room temperature + lychee juice)
120 grams sugar
12 pandan leaves
23 small pieces dragon fruit
500 grams fresh lychees or 1 can lychee

Base Layer:
3 grams agaragar powder
Pearl Mermaid Brand: https://shope.ee/5pVkopimi9'>https://shope.ee/5pVkopimi9'>https://shope.ee/5pVkopimi9'>https://shope.ee/5pVkopimi9'>https://shope.ee/5pVkopimi9'>https://shope.ee/5pVkopimi9'>https://shope.ee/5pVkopimi9'>https://shope.ee/5pVkopimi9
Swallow Globe Brand: https://shope.ee/9UP3IhkDEe'>https://shope.ee/9UP3IhkDEe'>https://shope.ee/9UP3IhkDEe'>https://shope.ee/9UP3IhkDEe'>https://shope.ee/9UP3IhkDEe'>https://shope.ee/9UP3IhkDEe'>https://shope.ee/9UP3IhkDEe'>https://shope.ee/9UP3IhkDEe
Amazon: https://amzn.to/3NDSmt6'>https://amzn.to/3NDSmt6
60 grams sugar
200 ml water
200 ml coconut milk
Amazon: https://amzn.to/3PAzFcl
2 pandan leaves
23 small pieces dragon fruit

材料
粉色层
5克燕菜粉
Pearl Mermaid Brand: https://shope.ee/5pVkopimi9'>https://shope.ee/5pVkopimi9'>https://shope.ee/5pVkopimi9'>https://shope.ee/5pVkopimi9'>https://shope.ee/5pVkopimi9'>https://shope.ee/5pVkopimi9'>https://shope.ee/5pVkopimi9'>https://shope.ee/5pVkopimi9
Swallow Globe Brand: https://shope.ee/9UP3IhkDEe'>https://shope.ee/9UP3IhkDEe'>https://shope.ee/9UP3IhkDEe'>https://shope.ee/9UP3IhkDEe'>https://shope.ee/9UP3IhkDEe'>https://shope.ee/9UP3IhkDEe'>https://shope.ee/9UP3IhkDEe'>https://shope.ee/9UP3IhkDEe
4克速溶果冻粉可用3克燕菜粉代替
(我是从“Bake with Yen”买的但你也可以在这里买https://shope.ee/7f5N7EnC0R)
800毫升液体水室温+荔枝汁
120克糖
12片香兰叶
23小块火龙果
500克荔枝或1罐荔枝

底层
3克燕菜粉
Pearl Mermaid Brand: https://shope.ee/5pVkopimi9'>https://shope.ee/5pVkopimi9'>https://shope.ee/5pVkopimi9'>https://shope.ee/5pVkopimi9'>https://shope.ee/5pVkopimi9'>https://shope.ee/5pVkopimi9'>https://shope.ee/5pVkopimi9'>https://shope.ee/5pVkopimi9
Swallow Globe Brand: https://shope.ee/9UP3IhkDEe'>https://shope.ee/9UP3IhkDEe'>https://shope.ee/9UP3IhkDEe'>https://shope.ee/9UP3IhkDEe'>https://shope.ee/9UP3IhkDEe'>https://shope.ee/9UP3IhkDEe'>https://shope.ee/9UP3IhkDEe'>https://shope.ee/9UP3IhkDEe
60克糖
200毫升水室温
200 毫升 椰奶
2片香兰叶
23小块火龙果

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7 inch *7 inch *2 Inch Jelly Mould: https://shope.ee/9K5Bg75JQW

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