LIFE AS AN INTERNATIONAL CULINARY STUDENT ‍ Studying Commercial Cookery and Hospitality Management
Duration: 2 YEARS
Location: Sydney, Australia
School: Quality College of Australia

If you’re interested in studying here too, send me a DM! I’d be happy to help you out with your questions. :)

So our practical classes are every Tuesdays, then Wednesdays are theory online classes only. Practical class is a whole day affair, class starts at 8:30am, we’re there by 8am and it lasts sometimes until 7pm. But honestly, you wouldn’t even feel it’s been that long. It’s so much fun, you’ll surely learn a lot, it’s at a really nice location and the equipment we use are top notch!