Hello and welcome back to the channel. Today we finally make the red onion fridge pickles you ahve been asking for. Its super easy and the recipe will be below. We also start some mustard and we will soak them for a few days and finish it in the next video.

Red Onion Fridge Pickles

2 large red onions peeled and sliced
1 part warm water to 2 parts vinegar
2 Tbs sugar or Honey but not necessary
Pickling spice
or any other spices you like. I also used celery seeds and dill
Dissolve the sugar in the warm water top the onions off with vinegar to cover
pop into the fridge and they are good for a few months.
Depending on the size of your jars you may need less or more liquid. Just have a taste of the liquid for your preferences. As long as it is at least one to two parts vinegar.

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The Ball Canning Book I used https://amzn.to/3xeGitS

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A full water bath canning kit can be found here https://amzn.to/49dQsrP

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