In this video I show you how to cold smoke some Andouille sausage with some fun techniques, and some studded pork belly. Perfectly balanced, with a little bit of spice. I know it takes a long time to make this kind of sausage, but I highly recommend giving this a try

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Andouille:
4lbs Pork Butt
1lbs pork belly
45g salt
6g pink salt
50g garlic
8g Black Pepper
10g Cayenne
10g Paprika
6g Celery seed
6g Mustard
5g Thyme
2g Oregano
90g milk


►Full list of things I use and recommend:
https://www.chudsbbq.com/affiliates
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Pots & Pans
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►Made In Stainless Clad Set
https://madeincookware.pxf.io/9Wmxn0
►Made In Carbon Steel Set
https://madeincookware.pxf.io/jWNDQv
►Made In Wok
https://madeincookware.pxf.io/7mELnr

Knives
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►8" Chef’s Knife
https://madeincookware.pxf.io/x9eXrd
►6" Nikiri
https://madeincookware.pxf.io/5bWmy9
►Boning Knife
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►Bone Saw
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Meat Processing
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►Meat Grinder
https://bit.ly/3iLUPCE
►Sausage Stuffer
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►Meat Mixer
https://bit.ly/3JS66NJ
►Meat Slicer


Appliances
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►Weber Kettle
https://weberinc.sjv.io/BX9obL
►Chamber Vacuum Sealer
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►Sous Vide
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►Toaster Oven
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►Deep Fryer
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►Vitamix Blender
https://www.tkqlhce.com/click1007817...
►Kitchenaid Mixer
https://amzn.to/2IrAFir
►Food Processor
https://amzn.to/389w3Go

Ingredients
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►Chud Rub and 16 Mesh Black Pepper
https://shopchuds.com
►Fogo Charcoal
https://www.fogocharcoal.com/?ref=iog...
►Wagyu Tallow
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►Dough Conditioner
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►High Temp Cheese
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►Pink Salt
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►Sodium Citrate
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►Hog Casings
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►Sheep casings
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Small Cooking Tools
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►Pepper Cannon
https://www.mannkitchen.com/chudsbbq
►Instant Read Thermometer
http://www.thermoworks.com/Thermapen...
►Flame Thrower
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►Fire Blower
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►Cold Smoke Generator
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►Injector
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►Scale
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►Rub Tub
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►Paper stand
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Welding Tools
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►Blowtorch
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►Welder
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►Angle grinder
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►Chop Saw
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►Pipe Level
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Camera Gear
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►Camera
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►Camera Lens
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►Tripod
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►Drone
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