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Ingredients
• 4 8 oz salmons filets cut into bite sized pieces
• 3 tsp avocado oil divided
• 1 tsp smoked paprika
• 1 tsp chili powder
• 1 tsp Cajun seasoning
• 1 tsp all purpose seasoning
• The Sauce
• 1/2 cup mikes hot honey (or regular honey)
• 68 cloves garlic
• 1 Tbsp lemon juice
• 1/4 cup soy sauce
• 1/2 tsp gochujqng paste (or more to make it hotter)
• 2 Tbsp unsalted butter
• Fresh chopped chives and sesame seeds for garnish

Join the family and cook with me!

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