I demonstrate how to cook sliders (mini hamburgers) in your home oven. These little hamburgers are easy to produce in bulk, which make them great for parties.

Looking for a mini brioche bun recipe for your sliders? We have a great one available here: https://stellaculinary.com/recipes/ba...

** How do You Like Your Burger? **

* Rare 125130°F / 5154°C
* MediumRare 130 135°F / 5457°C
* Medium 140 145°F / 6063°C
* Medium Well 155 160°F / 6871°C
* Well Done 165°F + / 74°C+

To make sure your hamburger has hit your desired finished temperature, I highly recommend you use a digital probe thermometer, like a ThermaPen, ThermaPop, or ChefAlarm.

Check out our hamburger cooking resource page at:

https://StellaCulinary.com/Hamburger