This homemade Dutch Apple Pie is a showstopping holidayworthy dessert. It is everything you love about Classic Apple Pie with a buttery crumb topping.
⬇⬇⬇⬇ RECIPE BELOW ⬇⬇⬇⬇

INGREDIENTS FOR THE APPLE PIE:
►1 disk of pie dough (1/2 of our pie dough recipe).
►2 1/4 lbs granny smith apples (6 medium apples)
►1 tsp cinnamon
►8 Tbsp unsalted butter
►3 Tbsp allpurpose flour
►1/4 cup water
►1 cup granulated sugar

INGREDIENTS FOR THE CRUMB TOPPING:
►1 cup allpurpose flour
►1/4 cup packed brown sugar
►2 Tbsp granulated sugar
►1/4 tsp cinnamon
►1/4 tsp Salt
►8 Tbsp (1/2 cup) unsalted butter, room temperature
►1/2 cup chopped pecans

PRINT RECIPE HERE: https://natashaskitchen.com/dutchapp...
PRINT PIE CRUST RECIPE: https://natashaskitchen.com/easypie...
WATCH OUR ORIGINAL APPLE PIE:    • The Only APPLE PIE Recipe You'll Need  

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►White Pie Dish: https://amzn.to/34nKsP9
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►Flexible Food Scraper: https://amzn.to/2Vvnscm
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► Glass Mixing Bowls: https://amzn.to/2zdfloW

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⏱TIMESTAMPS⏱
0:00 Intro
0:30 How to make a pie crust
0:45 Rolling out pie crust
1:50 Peeling and coring apples
2:07 Using an apple peeler
3:11 Mixing apples with cinnamon
3:33 Making apple sauce
5:03 Making crumble topping
5:56 Putting everything together
6:42 How to bake Dutch apple pie
7:14 Letting pie cool to room temperature
7:32 Taste Test
9:30 Describing apple pie

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